FENNEL POWDER

ANNAM Fennel Powder (Fenchelpulver) 100g – sweet-aromatic saunf for Indian cooking in Germany

Fennel powder (fenchelsamen pulver) is a finely ground Indian spice made from saunf, essential in home-style curries, sabzi, chai masala, and spice blends. Loved by Indian families and German cooks exploring Ayurveda-inspired cuisine, this aromatic seasoning brings gentle sweetness and warmth to everyday dishes.

Key Benefits

• Authentic Indian fennel powder for reliable flavor in Indian and fusion recipes.
• Sweet, licorice-like aroma with mild warmth that lifts vegetables, dals, and seafood.
• Fine grind for quick seasoning, marinades, and consistent masala blends.
• Handy 100g pack for fresh taste and easy pantry storage in Germany.
• Versatile use: tava fry masala, raita seasoning, masala chai spice mix, and more.
• Trusted ANNAM brand commonly found in Asia shops across Germany.

Flavor & Usage

Expect a sweet-herbal, slightly anise profile with a soothing aroma and gentle finish—fragrant but not hot.

• Everyday cooking: add 1/4–1/2 tsp to vegetable stir-fries (sabzi), dal, or biryani in the last few minutes.
• Spice blends: combine with cumin and coriander for a balanced vegetable seasoning or curry masala.
• Tea & chai: a pinch enriches masala chai or fennel tea for a naturally aromatic cup.
• Raita seasoning: stir into yogurt with roasted cumin, salt, and fresh herbs.
• How to use fennel powder in cooking: bloom briefly in warm oil or ghee to release aroma.
• Use in panch phoron–inspired mixes when a smooth texture is preferred over whole seeds.
• Marinades: pair with ginger-garlic, lemon, and chilli for fish or chicken.

Sourcing / Authenticity

Fennel (saunf) is a staple across North and West India—used in tadka, spice blends, and chai masala. ANNAM Fennel Powder reflects this everyday Indian kitchen tradition for consistent results in Germany.

Storage & Shelf Life

• Store in an airtight container in a cool, dry place away from sunlight.
• Use a dry spoon and close tightly after each use.
• For peak aroma, consume within a few months of opening; check best-before date on pack.

Perfect For

• Indian home cooking in Germany and Ayurveda-inspired routines.
• Weeknight sabzi and dal, chai time, and festive menus (Diwali, Holi).
• Building an Indian spice pantry or gifting to spice lovers.

FAQ

• What is fennel powder? A finely ground spice from fennel seeds (saunf), offering sweet-herbal aroma for savory and beverage use.
• Is it spicy? No—fennel powder is aromatic and mildly sweet, not hot.
• Can I replace fennel seeds with powder? Yes; use slightly less powder and add later in cooking as it releases flavor quickly.
• Where to buy fennel powder online in Germany? Order ANNAM Fennel Powder 100g here for convenient delivery across Germany.
• Best way to use? Finish dishes with a small pinch, or bloom gently in oil to unlock fragrance.