CHILLI POWDER
on orders over 40€ +
Nirappara Chilli Powder (Chilli Pulver) 200g – authentic Indian spice for curry and everyday cooking in Germany
Nirappara Chilli Powder is a finely ground red chilli masala that brings bright color and balanced heat to Indian home cooking. A staple in every Indian kitchen, this chilli powder (Chilli Pulver) helps home cooks in Germany recreate authentic curries, dals, biryanis, and chutneys with ease—perfect for vegetarians, vegans, and spice lovers looking to buy Indian chilli powder online in Germany (online kaufen in Deutschland).
Key Benefits
- Authentic Indian chilli powder flavor and vibrant color for classic dishes
- Fine grind for even mixing and quick blooming in oil (tadka)
- Versatile heat for curries, biryani, dal, chutneys, marinades, and snacks
- Handy 200g pack—ideal for frequent home cooking in German kitchens
- Reliable everyday masala from a trusted Indian brand
Flavor & Usage
Warm, spicy heat with an earthy chilli aroma and a rich red hue that lifts the look and taste of food.
- Curries: Add with turmeric and coriander powder to a tomato-onion base for depth
- Dal Tadka: Bloom 1/2 tsp in hot oil/ghee with cumin and garlic; pour over cooked lentils
- Biryani Masala: Combine with garam masala for balanced heat and color
- Tandoori Marinade: Mix with yogurt/lemon, ginger-garlic paste, and salt for meats or veggies
- Chutneys & Sauces: Stir into tomato or mint chutney for a spicy kick
- Grilling & Roasting: Sprinkle on paneer, tofu, or vegetables; also great for soups and snacks
- Cooking tip: Start with 1/4–1 tsp per portion; bloom briefly in hot oil for best aroma
- Milder option: Blend with paprika (Paprikapulver) to reduce heat while keeping color
Ingredients & Allergen Info
Ingredients: Ground red chilli (Capsicum annuum). If you have specific allergen concerns, please check the packaging label.
Sourcing / Authenticity
Made by Nirappara—an Indian brand known for everyday kitchen staples used in homes for authentic taste.
Storage & Shelf Life
- Store in a cool, dry place away from sunlight
- Keep tightly sealed or transfer to an airtight jar
- Use a dry spoon to preserve freshness
- Best before: see pack; for peak flavor, enjoy within a few months after opening
Perfect For
- Everyday Indian cooking (Curry, Dal, Biryani, Chutney)
- Vegetarian and vegan recipes
- Spicy marinades, tandoori, and grilling
- Festive cooking and family dinners
FAQ
- How hot is it? Medium-hot; adjust quantity to taste or blend with paprika for milder dishes.
- Is it the same as curry powder? No—this is single-ingredient chilli powder, not a spice blend.
- Is it vegan? Yes—pure ground chilli, suitable for vegetarian and vegan cooking.
- How do I use it in curry? Bloom briefly in hot oil with other spices, then add onions, ginger-garlic, and tomatoes.
- Can I buy chilli powder online in Germany? Yes—convenient for stocking your pantry (Chilli Pulver online kaufen in Deutschland).